Scones with Cranberries

Posted Leave a commentPosted in Recipes

Today I would like to share with you the recipe to prepare healthy, light, not too sweet, but delicious and very soft buns, which traditionally came from England, but known and loved everywhere – scones. We will not add eggs to the dough; and will use whole-grain flour to make it even more nutritious. Adding […]

Delicate Orange Cake

Posted Leave a commentPosted in Recipes

When you bake this delicious orange cake, the delicate aroma spreads across the kitchen and even the entire house teasing everyone with flavors of oranges, vanilla, and cinnamon. If you try this cake once,  it will become one of your favorites. It has a very delicate taste and it’s easy to make. Ingredients: 5 1/2 oz […]

Tender Pork Baby Ribs with Prunes

Posted Leave a commentPosted in Recipes

Prunes is a terrific ingredient in cooking. Prunes and other dried fruits and berries are very popular as an elegant addition to meat dishes in Caucasian cuisine. With the addition of prunes to the meat dishes, they become very special, incredibly tasty, juicy, and delicate.  Pork baby ribs, stewed with prunes – an excellent combination […]